Selected ranges of our meat and poultry are processed to Red Tractor certified standards, complying with hygiene, animal welfare and environment objectives. This logo means that our product has met responsible production standards, fully traceable back to inspected farms.
How we farm affects the quality of the food we eat. We offer a range of organic meat which supports sustainable farming practices, ensuring higher standards of animal welfare and a more traceable process of production. Look for this logo on our organic processed meat ranges.
BRC is a leading safety and quality certification program, used by over 21000 certificated suppliers in 90 countries. The standards guarantee the standardisation of quality, safety and operational criteria and ensure that manufacturers fulfil their legal obligations and provide protection for the end consumer. BRC global standards are now often a fundamental requirement of leading retailers.
Selected ranges of our meat and poultry are produced and processed to Halal certified standards, working with a supply chain approved by the Food Standards Agency. Our ranges produced to this standard assures the Muslim community that our food meets the high standards of Halal.